Crock Pot Cinnamon Rolls
Recipe Type: Crock Pot
I’d like to share a yummy cinnamon roll recipe that you can make in the crock pot. Your home will smell delicious as they cook! At least that is what they say!! LOL; I soooo want to try these
Ingredients
  • 1 can of biscuits (found in the refrigerated section of your grocery)
  • 1/4 c. melted butter
  • 1/2 c. brown sugar
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • pecan pieces (optional)
  • Glaze:
  • 1 1/3 c. powdered sugar
  • 2 T. milk
Instructions
  1. Coat the crock pot lightly with cooking spray.
  2. Melt the butter in a small bowl and mix in the vanilla.
  3. Combine the brown sugar and cinnamon in a separate bowl.
  4. Roll the biscuits in the butter and then in the brown sugar / cinnamon mixture. (Biscuit is whole so coat the biscuit)
  5. Place prepared biscuits in the crock pot and sprinkle with pecan pieces, if desired.
  6. Cover the crock pot with a paper towel and then place the lid on top. (this will help prevent condensation from dripping on the rolls while cooking)
  7. Cover. Cook on low 2-3 hrs.
  8. Mix glaze ingredients in a small bowl (add more/less milk as needed) and pour over warm rolls.